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3G- handy guide : use food preparation equipment /

3G- handy guide : use food preparation equipment / - New York ; 3G E-Learning, 2019. - vii, 222 pages : colored illustrations, tables ; 23 cm.

Includes bibliographical references and index.

English

ISBN: 9781984624666

Subjects--Topical Terms:
Cooking equipment.

Dewey Class. No.: 641.5 / T529

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3G- handy guide : use food preparation equipment /