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Cost control in hospitality industry /

Fababaer, Louie,

Cost control in hospitality industry / Louie Fababaer, Maria Rhoda D. Dinaga, Reynaldo C. Retoria Jr. - Manila : Mindshaper co., inc. - xii, 234 pages : Illustration, tables ; 25 cm.

Includes Bibliographical references.

Purchasing -- Receiving -- Storing and issuing -- Pricing -- Forecasting -- Beverage control -- Labor cost control

English

ISBN: 9786214062898

Subjects--Topical Terms:
Hospitality Industry.

Dewey Class. No.: 647.940681 / F112c

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Cost control in hospitality industry /