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Food and beverage service fundamentals /

De Asis, Lucio D.

Food and beverage service fundamentals / Lucio D. De Asis [and three others]. - Mandaluyong City : Books Atbp. Publishing Corp. , 2010 - v, 161 pages : illustrations ; 22 cm.

Includes glossary and references.

ISBN: 9710412037

Subjects--Topical Terms:
Food Service.

Dewey Class. No.: 641 / D34

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Food and beverage service fundamentals /