Competency Level in Food Processing of Grade 9 Students in Public Secondary Schools, 2nd District, Schools Division of Camarines Sur / (Record no. 11013)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00661nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | USANT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20241108152846.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241108b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | USANT |
| Transcribing agency | USANT |
| Description conventions | rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.476 MAED |
| Item number | M764e |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Montañez, Kathleen A., |
| Relator term | author. |
| 245 ## - TITLE STATEMENT | |
| Title | Competency Level in Food Processing of Grade 9 Students in Public Secondary Schools, 2nd District, Schools Division of Camarines Sur / |
| Statement of responsibility, etc. | Kathleen A. Montañez. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | San Miguel Iriga City, |
| Name of publisher, distributor, etc. | University of Saint Anthony. |
| Date of publication, distribution, etc. | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 173 leaves : |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Thesis/Dissertation |
| Item part | M764e |
| Call number prefix | MAED |
| Call number suffix | 2023 |
| Suppress in OPAC | No |
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