Wellness management in hospitality and tourism / (Record no. 18496)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01591nam a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | USANT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250901093849.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250901b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781915097224 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | USANT |
| Language of cataloging | ENG |
| Transcribing agency | USANT |
| Description conventions | rda |
| 082 #4 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.68 |
| Item number | OK41w |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Okumus, Bendegul |
| 245 1# - TITLE STATEMENT | |
| Title | Wellness management in hospitality and tourism / |
| Statement of responsibility, etc. | Bendegul Okumus, Heather Linton Kelly. |
| 260 #1 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford : |
| Name of publisher, distributor, etc. | Goodfellow Publishers Limited , |
| Date of publication, distribution, etc. | 2023. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 238 pages : |
| Other physical details | tables, figures ; |
| Dimensions | 25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction to wellness management in hospitality and tourism -- Quality of life and wellness in hospitality and Tourism -- Typologies of health and wellness in hospitality and tourism -- Wellness tourism regions and destinations -- Segmentation in wellness in foodservice, hospitality and tourism -- Health and wellness food and beverages trends -- Spa and hot spring development and management -- Wellness events, festivals and activities -- The design, operation, and management of a wellness event -- The management and upgrading of wellness amenities and facilities -- Analysis and management of health and wellness programs and offerings --management of health and wellness programs for employees -- Wellness management during crises and pandemics -- Conclusions: The future of wellness management |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Wellness |
| General subdivision | Hospitality and tourism industries |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kelly, Heather Linton |
| Relator term | author. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Classification part | 613.68 |
| Item part | OK41w |
| Call number prefix | CIR |
| Call number suffix | 2023 |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Circulation | College Library | College Library | College Library | 09/01/2025 | CIR 613.68 OK41w 2023 | 71956 | 09/01/2025 | 1-1 | 09/01/2025 | Book |