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A pocket guide to cold water survival / (Record no. 4885)

MARC details
000 -LEADER
fixed length control field 00620nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field USANT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240807132827.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240807s1981 enka|||| ||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9280112732
040 ## - CATALOGING SOURCE
Original cataloging agency USANT
Language of cataloging eng
Transcribing agency USANT
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 387.15
Item number I8
245 1# - TITLE STATEMENT
Title A pocket guide to cold water survival /
Statement of responsibility, etc. International Maritime Organization.
250 ## - EDITION STATEMENT
Edition statement 1992 Edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. International Maritime Edition,
Date of publication, distribution, etc. 1981.
300 ## - PHYSICAL DESCRIPTION
Extent 20 pages :
Other physical details illustrations, figures ;
Dimensions 21cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cold water survival
Form subdivision Manual.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Reserve Books
Classification part 387.15
Item part I8
Call number prefix CIRC
Call number suffix 1981
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Circulation College Library College Library College Library 08/07/2024   I8 1981 43543 08/07/2024 1-1 08/07/2024 Reserve Books
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