Development and validation of instructional module in food processing/ Francia Lyn E, Malate.

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Material type: Text

TextPublication details: San Miguel, Iriga City: University of Saint Anthony, 2023.Description: xviii, 304 leaves: 30 cm. Colored illustraions, tablesSubject(s):

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Summary: Development and validation of instructional module in food processing.

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Thesis/Dissertation	Senior High Library SHS Library	Graduate	MED 338.476 M239d 2023 (Browse shelf(Opens below))	1-1	Available	03359

Includes bibliographical references.

Development and validation of instructional module in food processing.

English

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