includes bibliography.

Cookery--Egg and cereal dishes preparation--Stocks, soups, and sauces preparation--Poultry and meat cookery--Fish and vegetable cookery--Household services--Preparing ingredients and cooking meals according to recipe--Serving cooked dishes--Sauces, appetizers, salads, and dressings--Food and beverage services--Dressmaking--The clothing and textile industry--Women's blouse and skirt production--Pattern alteration--Pre-sewing and sewing activities--Health care and support services--Cooking for health--Starters: appetizers, salad, and soups--Complements: vegetable, sandwiches, pasta grains, and sauces--Entrees: poultry and eggs, fish and seafoods, and meat dishes--The philippine tourism industry--Introduction: Tourism in the philippines--Travel management

English