Food and beverage service procedures / Cornell, Daryl Ace V., A Comprehensive approach
Material type:
TextPublication details: Manila, Philippinnes : Mindshapers co., inc., 2021 .Description: viii,281 pages: illustrations, figures : 23 cmISBN: - 9786214061051
- 647.95 C814
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Book
|
College Library College Library | Circulation | 647.95 (Browse shelf(Opens below)) | Available |
bibliographic references,
English
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