Supervision in the hospitality industry /
Material type:
- 9781984679833
- 3rd Edition 647.94 Su959
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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College Library College Library | Circulation | 647.94 Su959 2023 (Browse shelf(Opens below)) | 1 | Available | 71160 |
Includes index.
Includes bibliographical references.
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