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Restaurant management : the practical guide to opening and managing a restaurant / Edna Reynoso Anton, Rosanna Gonzalez.

By: Contributor(s): Material type: TextTextPublication details: Pasig City, Philippines : Anvil Publishing, Inc., 2010.Description: xii, 116 pages : tables ; 24 cm.+ISBN:
  • 9789712723162
Subject(s): DDC classification:
  • 647.95 A8
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Book Book College Library College Library Filipiniana 647.95 A8 2010 (Browse shelf(Opens below)) 1 Available 58842

Includes bibliography and glossary.

English

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