Bread and pastry production / Cecelia Elena P. De Los Reyes, Marjorie B. Añero.
Material type:
TextPublication details: Manila : Lorimar Publishing, Inc., 2016.Description: xii, 82 pages : illustrations, tables ; 25 cmISBN: - 9786218035034
- 641.7 D362
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
College Library | Circulation | 641.71 D362 2016 (Browse shelf(Opens below)) | 1-1 | Available | 63693 |
Browsing College Library shelves, Collection: Circulation Close shelf browser (Hides shelf browser)
| 641.595 J45a 2004 Asian perfection : delicious full-color step-by-step recipes & cooking tips for every occasion / | 641.595 Sh194z 2001 Zen and the art of cooking / Jon Sandifer. | 641.5951 H873 2003 Chinese vegetarian cooking / | 641.71 D362 2016 Bread and pastry production / | 641.71 P57 2004 The complete book of home baking / | 641.8 C117b 2021 Bread and pastry production NC II : tourism sector / | 641.8 C117b 2021 Bread and pastry production NC II : tourism sector / |
Includes bibliographical references.
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