Getting started in cooking : international cuisines / Jose S. Hilario [and three others].
Material type:
TextPublication details: Mandaluyong City : Books Atbp. Publishing Corp., 2014.Description: xviii, 178 pages : colored illustrations ; 23 cmISBN: - 9710412631
- 641.59 H52
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
College Library College Library | Filipiniana | 641.59 H52 2014 (Browse shelf(Opens below)) | 1 | Available | 60191 |
Browsing College Library shelves, Shelving location: College Library, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| 641.59 D583 2022c3 Western cuisine / | 641.59 D583 2022c4 Western cuisine / | 641.59 D583 2022c5 Western cuisine / | 641.59 H52 2014 Getting started in cooking : international cuisines / | 641.8 D583 2022 Commercial baking with entrepreneurship : leading to bread and pastry production NC II / | 641.8 D583 2022 Commercial baking with entrepreneurship : leading to bread and pastry production NC II / | 641.8 D583 2022 Commercial baking with entrepreneurship : leading to bread and pastry production NC II / |
Includes references.
English
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