Normal view MARC view ISBD view

Strategic operations management for food haus management in iriga city/ Mary Rose B. Figueroa.

By:

Material type: Text

TextPublication details: San Miguel, Iriga City: University of Saint Anthony, 2018Description: xvii, 142 leaves: Colored illustration, tables: 29 cmSubject(s):

DDC classification:

Summary: Strategic operations management for food haus management in iriga city

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Thesis/Dissertation	Senior High Library SHS Library	Graduate	MBA F475 2018 (Browse shelf(Opens below))	Available		02572

Previous								Next
Previous	MBA C355 2018 Predictors of performance in the licensure examination for certified public accountants /	MBA EP64 2015 A proposed maritime training center of the university of saint anthony, iriga city /	MBA F314 2015 The operations management of flower shops in iriga and naga city/	MBA F475 2018 Strategic operations management for food haus management in iriga city/	MBA IB12 2014 The employment of the tourism graduates of la consolacion college-iriga/	MBA M562 2018 The fashion dress shops business in iriga city/	MBA P223 2021 Business strategies of coffee shop in the 5th district of camarines sur: basis for business operational guide /	Next

ONLINE PUBLIC ACCESS CATALOG