The profile, competency level, and training needs of technical-vocational-livelihood teachers in bread and pastry production / Julius Olasco Occiano.
Material type:
TextPublication details: Iriga City: University of Saint Anthony, March 2023.Description: xxii, 186 leavesSubject(s): DDC classification: - 641.815 Oc15
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Thesis/Dissertation
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College Library College Library | Graduate | MAED 641.815 Oc15 2023 (Browse shelf(Opens below)) | 1 | Available | 03180 | ||
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Thesis/Dissertation
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Graduate Library Graduate School Library | Graduate | MAED 641.815 Oc15 2023 (Browse shelf(Opens below)) | 1 | Available | 03273 |
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