Beldad, Guia A., <br/><br/>
Management accounting practices of resto bar in Iriga City/ 
Guia A. Beldad, Richelle N. Casyao, Trixie Ann A. Estives. 
 - xi, 124 leaves :   colored illustration, tables, figure ; 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Management. <br/>Resto bar.
<br/><br/><label>Dewey Class. No.: </label>UTH BSA  / B425m