TY  - BOOK
AU  - 3G E-Learning
TI  - Cooking for the hospitality industry
SN  - 977819884658401
U1  - 647.95 
PY  - 2022///
CY  - New york
PB  - 3G E-Learning
KW  - Food service and hositality management
N1  - Includes references and index
ER  -