Dinaga, Maria Rhoda D, <br/><br/>
Kitchen Essentials & Basic food Preperation / 
Maria Rhoda D. Dinaga, Maie-HRM Tenie P. Lirazan 
 - Intramuros:  Mindshapers,  2021. 
 - vii, 580 pages  Illustrations, tables, figures  25cm 
<br/><br/>Includes bibliographical reference. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>9786214064048 
<br/><br/><label>Subjects--Topical Terms: </label><br/>food preperation and coocking
<br/><br/><label>Dewey Class. No.: </label>6415  / D583