TY  - BOOK
TI  - Hotel operations reports, calculations, and bookkeeping
SN  - 97819846679789
U1  - 647.94 
PY  - 2023///
CY  - New York
PB  - 3G E-Learning
KW  - Food services and hospitality management
KW  - Lodging for temporary residents, bed and breakfast, hotels, hostels, inns, motels, and resorts
N1  - Includes bibliographical references and index
ER  -