A visual reference for prep cook/ 
3GE-Learning. 
 - Second edition. 
 - New York:  3GE-Learning,  2023. 
 - vii, 250 pages:  23 cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781984680341 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Basic food preparation.<br/>Quick and easy cooking.
<br/><br/><label>Dewey Class. No.: </label>641.58  / M939a