Heyman, Patricia A., 1950- International cooking : a culinary journey / Patricia A. Heyman. - second edition. - Upper Saddle River, N.J. : Prentice Hall, 2012 - xxv, 570 pages : color illustrations ; 28 cm. Includes bibliographical references and index. ISBN: 9780132126113 0132126117 Subjects--Topical Terms: International cooking. Index Terms--Genre/Form: Cookbooks. Dewey Class. No.: 641.50 / H34