Alaras, Nancy C.  <br/><br/>
Manual in cost control for hotel and restaurant management /  
Nancy C. Alaras, Sales D. Francisco and Matea Alvyn H. Trinidad.  
 - Philippines :  [name of publisher not identified] ,   2002 
 - 90 pages :   illustrations ;   20 cm.  
<br/><br/>Includes bibliography.  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management.
<br/><br/><label>Dewey Class. No.: </label>647  / A1