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81.
On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, [and three others]. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : Pearson Prentice Hall, 2007
Availability: Items available for loan: College Library (1)Call number: 641.5 L11 2007.

82.
Meal planning and management / Margaret McWilliams. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : Pearson Education South Asia Pte. Ltd., 2005
Availability: Items available for loan: College Library (1)Call number: 641.3 M11 2005.

83.
Food production : competency guide / National Restaurant Association Educational Foundation. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, NJ : Pearson Prentice Hall , 2007
Availability: Items available for loan: College Library (1)Call number: 641.3 N19 2007.

84.
Prentice hall : comprehensive review for the math A examination / by A. Rose Primiani and William Caroscio. by
Edition: 2005 Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : Pearson Education, Inc., 2005
Availability: Items available for loan: College Library (1)Call number: 513.26 P952p 2005.

85.
Professional front office management / Robert H. Woods, [and three others]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2007
Online resources:
Availability: Items available for loan: College Library (1)Call number: 647 W85 2007.

86.
Culinary essentials / complied by The Culinary Institute of America. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Pearson Education, 2006
Availability: Items available for loan: College Library (1)Call number: 641.5 A3 2006.

87.
Front office skills : a practical approach / Vivienne O'shannessy. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Pearson Education South Asia Pte Ltd., 2011
Availability: Items available for loan: College Library (2)Call number: 647.94 O4 2011, ...

88.
On baking / Sarah K. Labensky, [and three others]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Pearson Education Inc., 2006
Availability: Items available for loan: College Library (1)Call number: 647.71 L11 2006.

89.
Entrepreneurship : successfully launching new ventures / Bruce R. Barringer and R. Duane Ireland. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Malaysia : Pearson, 2006
Availability: Items available for loan: College Library (1)Call number: CIR 338.04 G37 2006.

90.
Microeconomics / Robert S. Pindyck and Daniel L. Rubinfeld. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Philippines : Pearson, 2009
Availability: Items available for loan: College Library (1)Call number: CIR 338.5 P65 2009.

91.
Meetings, expositions, events, and conventions : an introduction to the industry / George G. Fenich. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Philippines : Pearson, 2012
Availability: Items available for loan: College Library (1)Call number: CIR 338.479 F35 2012.

92.
The caregiver's resource book / Elana Zucker. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Philippines : Pearson, 2003
Availability: Items available for loan: College Library (1)Call number: 362.19683 Z94c 2003.

93.
Human behavior and the social environment : social sysrems theory / Orren Dale. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: United States of America : Pearson, 2006
Availability: Items available for loan: College Library (1)Call number: 361.32 H88 2006.

94.
Writing and grammar : Joyce Armstrong Carroll, Edward E. Wilson, Gary Forlini. Communications in action silver level / by
Edition: Handbook edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sinagapore: Pearson Education South Asia Pte. Ltd. , 2001
Availability: Items available for loan: Junior High Library (1)Call number: CIR 415 C23 2001.

95.
Auditing and assurance services / by Alvin A. Arens, Randal J. Elder, and Mark S. Beasley. by
Edition: Fifteenth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Pearson Education, 2014
Availability: Items available for loan: College Library (1)Call number: 657.45 A3 2014.

96.
Writing and grammar : Joyce Armstrong Carroll, Edward E. Wilson, Gary Forlini. Communications in action bronze level / by
Edition: Handbook edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sinagapore: Pearson Education South Asia Pte. Ltd. , 2001
Availability: Items available for loan: Junior High Library (1)Call number: CIR 415 C23 2001.

97.
Prentice Hall writing and grammar : Joyce Armstrong Carroll, Edward E. Wilson, Gary Forlini. Communications in action platinum level / by
Edition: Handbook edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sinagapore: Pearson Education Inc. , 2001
Availability: Items available for loan: Junior High Library (1)Call number: CIR 415 C23 2001.

98.
Prentice Hall writing and grammar : Joyce Armstrong Carroll, Edward E. Wilson, Gary Forlini. Communications in action gold level / by
Edition: Handbook edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sinagapore: Pearson Education Inc. , 2001
Availability: Items available for loan: Junior High Library (1)Call number: CIR 415 C23 2001.

99.
Biopsychology Basic Concepts in Biopsychology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston Pearson 2006
Availability: Items available for loan: Graduate Library (1)Call number: 152 P65 2006.

100.
The financial times guide to business start up 2021/23 : the most comprehensive guide for entrepreneurs / by Sara Williams. by
Edition: Thirty Second Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: United Kingdom : Pearson Education Limited, 2022
Availability: Items available for loan: College Library (1)Call number: 658.110941 W727 2022.

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