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	1.	Competency level in food processing of grade 9 students in public secondary schools, 2nd district, schools division of Camarines Sur / Kathleen A. Montañez. by Montañez, Kathleen A [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Iriga City: University of Saint Anthony, July 2023 Availability: Items available for loan: College Library (1)Call number: MAED 338.476 M764c 2023. Place hold Add to cart (remove)
	2.	Competency level in food processing of grade 9 students in public secondary schools, 2nd district, schools division of camarines sur/ Kathleen A. Montanez. by Montanez, Kathleen A [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Miguel, Iriga City: University of Saint Anthony, 2023 Availability: Items available for loan: Senior High Library (1)Call number: MAED 338.476 M764c 2023. Place hold Add to cart (remove)
	3.	Competency Level in Food Processing of Grade 9 Students in Public Secondary Schools, 2nd District, Schools Division of Camarines Sur / Kathleen A. Montañez. by Montañez, Kathleen A [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Miguel Iriga City, University of Saint Anthony. 2023 Availability: No items available. Add to cart (remove)
	4.	Competency Level in Food Processing of Grade 9 Students in Public Secondary Schools, 2nd District, Schools Division of Camarines Sur / Kathleen A. Montanez by Montanez, Kathleen A [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Miguel, Iriga City University of Saint Anthony 2023 Availability: Items available for loan: College Library (1)Call number: MAED 338.476 M7764e 2023. Place hold Add to cart (remove)

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