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1.
Strategic management for tourism, hospitality and events / Nigel Evans. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Routledge, 2015
Availability: Items available for loan: College Library (2)Call number: CIR 910 .684 E1 2015, ...

2.
Health economics : theories, insights, and industry studies / Rexford E. Santerre and Stephen by
Edition: third edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : South-Western, c2006
Availability: Items available for loan: College Library (1)Call number: CIR 613 S5 2006.

3.
Ethical decision making in the hospitality industry / Christine Jaszay, Paul Dunk. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2006
Online resources:
Availability: Items available for loan: College Library (1)Call number: CIR 174 J31 2006.

4.
Corporate social responsibility and good governance / Samuel Meja Salvador, Gloria J. Tolentino-Baysa and Ellinor C. Fua-Geronimo. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila, Philippines : Allen Adrian Books, Inc., 2010
Availability: Items available for loan: College Library (1)Call number: CIR 174.4 S3 2010.

5.
In search of hospitality : theoretical perspectives and debates / Edited by Conrad Lashley and Alison Morrison. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jordan Hill, Oxford : Butterworth Heinemann, 2001
Availability: Items available for loan: College Library (1)Call number: CIR 177.1 L33 2001.

6.
The Philippine Chamber of Commerce and Industry (PCCI) An Organizational Anaylysis of Two Major Private-Sector Entitles by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila De La Salle University Press 2000
Availability: No items available.

7.
Digital marketing and social media strategies for tourism and hospitality organizations / Edited by Ahmet Bulent Ozturk and Murat Hancer.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wolvercote, Oxford : Goodfellow Publishers Limited, 2022
Availability: Items available for loan: College Library (1)Call number: CIR 388.4791 D574 2022.

8.
Construction project management theory and practices / Larry McKenzie. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wilmington, Unites States : Kaufman Press, 2022
Availability: Items available for loan: College Library (1)Call number: CIR 658.068 M157c 2022.

9.
Construction accounting and financial management / Steven J. Peterson. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Pearson, 2020
Availability: Items available for loan: College Library (1)Call number: CIR 624.068 P485c 2020.

10.
Steve Jobs / Walter Isaacson. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile;
Publication details: New York, NY : Simon & Schuster , 2011
Availability: Items available for loan: College Library (2)Call number: CIR 621.39092 Is73s 2011, ...

11.
Applied business tools and technologies in tourism and hospitality / Bernardo B. Rodolfa Jr. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Unilimited Books Library Services & Publishing Inc., 2022
Availability: Items available for loan: College Library (2)Call number: FIL 658.4038 R695a 2022, ...

12.
Construction management jumpstart / Barbara J. Jackson. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Canada : Wiley Publishing, Inc., c2010
Availability: Items available for loan: College Library (1)Call number: CIR 624.068 J12 2010.

13.
Careers in focus : automotives /
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Infobase Publishing, 2009
Availability: Items available for loan: College Library (1)Call number: 629.222023 F37 2009.

14.
Bar & beverage service with mixology / Lorenzo G. Rojo. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Mindshapers Co., Inc., 2012
Other title:
  • Bar and beverage service with mixology /
Availability: Items available for loan: College Library (5)Call number: FIL 641.2 R741b 2012, ...

15.
Fundamentals of professional cooking and baking / Gene R. Gonzalez, Jill Sandique. by
Edition: Revised edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pasig City : Anvil Publishing, Inc., 2004
Availability: Items available for loan: College Library (1)Call number: CIR 641.5 G11 2004.

16.
Leadership and management in the hospitality industry / Robert H. Woods, Judy Z. King. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, 2002
Availability: Items available for loan: College Library (2)Call number: CIR 647 W81 2002, ...

17.
Hospitality sales and promotion : strategies for success / Derek Taylor. by Series: Professional hospitality guides
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 2001
Other title:
  • Hospitality sales & promotion
Availability: Items available for loan: College Library (1)Call number: CIR 647 T21 2001.

18.
Service quality management in hospitality, tourism, and leisure / Jay Kandampully, Connie Mok, Beverley Sparks, editors. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Haworth Hospitality Press, 2001
Online resources:
Availability: Items available for loan: College Library (1)Call number: CIR 647 K13 2004.

19.
Fast food operations / Edited by Mohit Aggarwar.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi, India : alfa Publications , 2006
Availability: Items available for loan: College Library (1)Call number: CIR 647 A1 2006.

20.
The caterer and hotelkeeper guide to money matters for hospitality managers / Cathy Burgess. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 2001
Availability: Items available for loan: College Library (1)Call number: CIR 647 B91 2001.

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