000 00661nam a22001697a 4500
003 USANT
005 20241108152846.0
008 241108b |||||||| |||| 00| 0 eng d
040 _aUSANT
_cUSANT
_erda
082 _a338.476 MAED
_bM764e
100 _aMontaƱez, Kathleen A.,
_eauthor.
245 _aCompetency Level in Food Processing of Grade 9 Students in Public Secondary Schools, 2nd District, Schools Division of Camarines Sur /
_cKathleen A. MontaƱez.
260 _aSan Miguel Iriga City,
_bUniversity of Saint Anthony.
_c2023
300 _a173 leaves :
504 _aIncludes bibliographical references.
942 _2ddc
_cTH
_iM764e
_kMAED
_m2023
_n0
999 _c11013
_d11013