| 000 | 00633nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | USANT | ||
| 005 | 20250716104230.0 | ||
| 008 | 250408b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781984679321 | ||
| 040 |
_aUSANT _beng _cUSANT _erda |
||
| 082 | 0 | 4 |
_a647.94 _bR434 |
| 245 | 1 | 0 |
_aResorts: _bManagement and Operations / _c3G E-learning |
| 260 | 1 |
_aNew York: _b3G E-learning _c2023 |
|
| 300 |
_axiv,315 pages: _bpaperback, _c26 cm. _e1 DVD |
||
| 504 | _aIncludes References and Index. | ||
| 546 | _aEnglish | ||
| 650 | 0 | _2Food Service and Hospitality Management. | |
| 942 |
_2ddc _cBK _h647.94 _iR434 _kCIR _m2023 _n0 |
||
| 999 |
_c17294 _d17293 |
||