000 | 01247nam a22002177a 4500 | ||
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003 | USANT | ||
005 | 20250902104813.0 | ||
008 | 250902b |||||||| |||| 00| 0 eng d | ||
020 | _a9786210438956 | ||
040 |
_aUSANT _bENG _cUSANT _erda |
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082 | 4 |
_a658.7 _bB219s |
|
100 | 1 |
_aBaluyot, Michael Bhobet B. _eauthor. |
|
245 | 1 |
_aSupply chain management in hospitality industry / _cMichael Bhobet B. Baluyot. |
|
250 | _aFirst Edition | ||
260 | 1 |
_aManila : _bRex Book Store ; _c2022. |
|
300 |
_aviii, 132 pages : _billustrations ; _c25 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
505 | _aBasic concepts and overview of supply chain management -- Supply chain operations: planning and sourcing -- Supply chain operations : making and delivery --Drivers and participants of supply chain management -- Technology in supply chain operations -- Supply chain management strategy -- Purchasing as part of supply chain management -- supplier identification and evaluation -- Supply chain operations performance metric -- Building relationships in supply chain -- Global supply chain operations | ||
650 |
_aHospitality industry _x management |
||
942 |
_2ddc _cBK _h658.7 _iB219s _kFIL _m2022 _n0 |
||
999 |
_c18540 _d18539 |