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| 005 | 20251007120236.0 | ||
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_aUSANT _beng _cUSANT _erda |
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_a641.509599 _bAZ992i |
| 100 | 1 |
_aAzarcon, Ma. Cassandra C., _eauthor. |
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| 245 | 1 | 0 |
_aThe impact of technical vocational and livelihood cookery in preserving local cuisines in Camarines Sur / _cMa. Cassandra C. Azarcon. |
| 300 |
_axiii,144 leaves : _bColored illustrations, tables, figures ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 | _aImpact. | ||
| 650 | _aTechnical vocational and livelihood education. | ||
| 650 | _aLocal cuisine. | ||
| 650 | _aIntegration. | ||
| 650 | _aCookery. | ||
| 942 |
_2ddc _cTH _iAZ992i _kMED _m2025 _n0 _h641.509599 |
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_c19142 _d19141 |
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