| 000 | 00874nam a22002417i 4500 | ||
|---|---|---|---|
| 003 | USANT | ||
| 005 | 20240822093259.0 | ||
| 008 | 240822b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789710739523 | ||
| 040 |
_aUSANT _beng _cUSANT _erda |
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| 082 |
_a636 _bB4535 |
||
| 100 |
_aBeltran, Ma. Asuncion G. _eAuthor |
||
| 245 |
_aAnimal production : _braising swine and large ruminants / _cMa. Asuncion G. Beltran [ and three others] |
||
| 260 |
_aQuezon City ; _bVibal Group Inc. _c2017 |
||
| 300 |
_aix, 183 pages : _billustration, figure : _c27 cm. |
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| 504 | _aincludes bibliography, glossary and index. | ||
| 546 | _aEnglish | ||
| 650 | _aAnatomy and physiology | ||
| 700 |
_aBeltran, Ma. Asuncion G. _eAuthor |
||
| 700 |
_aNicolas, Honeylet J. _eAuthor |
||
| 700 |
_aVillarama, Regina C. _eAuthor |
||
| 942 |
_2ddc _cBK _h636 _iB4535 _kFil. _m2017 _n0 |
||
| 999 |
_c6143 _d6143 |
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