| 000 | 00670nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | USANT | ||
| 005 | 20250609152156.0 | ||
| 008 | 241008b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aUSANT _cUSANT _erda _beng |
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| 082 | 0 | 4 |
_a338.476 _bM239d |
| 100 |
_aMalate,Francia Lyn E. _eauthor. |
||
| 245 |
_aDevelopment and validation of instructional module in food processing / _cFrancia Lyn E. Malate. |
||
| 260 |
_aIriga City: _bUniversity of Saint Anthony, _c2023. |
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| 300 | _axviii, 304 leaves: | ||
| 650 | _aInstructional module. | ||
| 650 | _aFood processing. | ||
| 650 | _aContextualization. | ||
| 942 |
_2ddc _cTH _iM239d _kMAED _m2023 _n0 _h338.476 |
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_c8254 _d8254 |
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