000 00584nam a22001577a 4500
003 USANT
005 20241108154838.0
008 241015b |||||||| |||| 00| 0 eng d
040 _aUSANT
_cUSANT
_erda
082 _a641.815 MAED
_bOc15
100 1 _aOcciano, Julius O.,
_eauthor.
245 _aThe Profile, Competency Level, and Training Needs of Technical-Vocational-Livelihood Teachers in Bread and Pastry Production /
_cJulius Olasco Occiano.
300 _a186 leaves :
504 _aIncludes bibliographical references.
942 _2ddc
_cTH
_iOc15
_kMAED
_m2023
_n0
999 _c9310
_d9310