000 | 00851nam a22002057a 4500 | ||
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003 | USANT | ||
005 | 20241105115920.0 | ||
008 | 241015b |||||||| |||| 00| 0 eng d | ||
040 |
_aUSANT _beng _cUSANT _erda |
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082 | 0 | 4 |
_bO151g _a338.17 |
100 | 1 |
_aOlleras, Karen Joy B., _eauthor. |
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245 | 1 | 0 |
_aGalunggong ice cream: a potential livelihood community-based product in balatan, camarines sur/ _cKaren Joy B. Olleras |
260 | 1 |
_aSan Miguel, Iriga City: _bUniversity of Saint Anthony, _c2023. |
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300 |
_axvii, 157 leaves: _c29 cm. _bColored illustraions, tables |
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504 | _aIncludes bibliographical references. | ||
520 | _aGalunggong ice cream: a potential livelihood community-based product in balatan, camarines sur. | ||
546 | _aEnglish | ||
650 | _aLivelihood. | ||
942 |
_2ddc _cTH _iO151g _kMAED _m2023 _n0 _h338.17 |
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999 |
_c9924 _d9924 |