Competency level in food processing of grade 9 students in public secondary schools, 2nd district, schools division of camarines sur/ Kathleen A. Montanez.
Material type:
TextPublication details: San Miguel, Iriga City: University of Saint Anthony, 2023.Description: xv, 173 leaves: 29 cm. Colored illustraions, tablesSubject(s): DDC classification: - M764c 338.476
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Thesis/Dissertation
|
Senior High Library SHS Library | Graduate | MED 338.476 M764c 2023 (Browse shelf(Opens below)) | 1 | Available | 03360 |
Includes bibliographical references.
Competency level in food processing of grade 9 students in public secondary schools, 2nd district, schools division of camarines sur.
English
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