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Wellness management in hospitality and tourism / Bendegul Okumus, Heather Linton Kelly.

By: Contributor(s): Material type: TextTextPublication details: Oxford : Goodfellow Publishers Limited , 2023.Description: viii, 238 pages : tables, figures ; 25 cmISBN:
  • 9781915097224
Subject(s): DDC classification:
  • 613.68 OK41w
Contents:
Introduction to wellness management in hospitality and tourism -- Quality of life and wellness in hospitality and Tourism -- Typologies of health and wellness in hospitality and tourism -- Wellness tourism regions and destinations -- Segmentation in wellness in foodservice, hospitality and tourism -- Health and wellness food and beverages trends -- Spa and hot spring development and management -- Wellness events, festivals and activities -- The design, operation, and management of a wellness event -- The management and upgrading of wellness amenities and facilities -- Analysis and management of health and wellness programs and offerings --management of health and wellness programs for employees -- Wellness management during crises and pandemics -- Conclusions: The future of wellness management
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Book Book College Library College Library Circulation CIR 613.68 OK41w 2023 (Browse shelf(Opens below)) 1-1 Available 71956

Includes bibliographical references and index.

Introduction to wellness management in hospitality and tourism -- Quality of life and wellness in hospitality and Tourism -- Typologies of health and wellness in hospitality and tourism -- Wellness tourism regions and destinations -- Segmentation in wellness in foodservice, hospitality and tourism -- Health and wellness food and beverages trends -- Spa and hot spring development and management -- Wellness events, festivals and activities -- The design, operation, and management of a wellness event -- The management and upgrading of wellness amenities and facilities -- Analysis and management of health and wellness programs and offerings --management of health and wellness programs for employees -- Wellness management during crises and pandemics -- Conclusions: The future of wellness management

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