Zen and the art of cooking / Jon Sandifer.
Material type:
TextPublication details: Naperville, Illinois : Sourcebook, Inc. , 2001Description: 319 pages : color illustrations ; 17 x 16 cmISBN: - 1570716153
- 641.595 Sh194z
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
College Library College Library | Circulation | 641.595 Sh194z 2001 (Browse shelf(Opens below)) | 1-1 | Available | 66530 |
Browsing College Library shelves, Shelving location: College Library, Collection: Circulation Close shelf browser (Hides shelf browser)
| 641.5 M11 2016 Mr. food test kitchen : the ultimate cooking for two cookbook / | 641.5 V42 2006 Cooking smart : healthy recipes with nutritional information / | 641.59 W52 2001 The all new Good housekeeping cook book / | 641.595 Sh194z 2001 Zen and the art of cooking / Jon Sandifer. | 641.71 P57 2004 The complete book of home baking / | 641.822 DC21 2000 Noodle fusion : Asian noodle dishes for Western kitchens / | 642 C277f 2009 Fundamentals of food service management / |
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