Culinary essentials / complied by The Culinary Institute of America.

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Material type: Text

TextPublication details: Singapore : Pearson Education, 2006.Description: xxv, 1077 pages : illustrations, tables ; 25 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Book	College Library College Library	Circulation	CIR 641.5 A3 2006 (Browse shelf(Opens below))	1-1	Available	55707

Includes index.

Includes Bibliographical readings and resources.

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