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1.
Bar & beverage service with mixology / Lorenzo G. Rojo. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila : Mindshapers Co., Inc., 2012
Other title:
  • Bar and beverage service with mixology /
Availability: Items available for loan: College Library (5)Call number: 641.2 R741b 2012, ...

2.
A comprehensive approach food and beverage service procedures / Daryl Ace V. Cornell. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Intramuros, Manila : Mindshapers Co., Inc. , 2021
Availability: Items available for loan: Senior High Library (5)Call number: FIL 640 C814 2021, ...

3.
Introduction to food and beverages services / Leo Benjamin Jerusalem. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sampaloc, Manila : Fastbooks Educational Supply, Inc., 2020
Availability: Items available for loan: Senior High Library (1)Call number: 642 J56 2020.

4.
Healthy juices / Arlene Ma Gealone-Corpus. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Pre-adolescent;
Publication details: Caloocan City: Philippine Publishing House, Inc., 2015
Availability: Items available for loan: Senior High Library (1)Call number: 641.34 C822 2015.

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6.
supplementary activities integrating healthy food and beverages in teaching science for grade school/ Dorie P. Nueva. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Miguel, Iriga City: University of Saint Anthony, 2020
Availability: Items available for loan: Senior High Library (1)Call number: MAED N964 2020.

7.
Healthy juices / Arlene May Gealone-Corpus. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila, Philippines: Philippine Publishing House, 2015
Availability: Items available for loan: Junior High Library (1)Call number: CIR 641.875 C81h 2015.

8.
Competency-based learning guide in beverage management / Liza Jacob-Guggenheim and Mary Anne Ramos-Tumanan. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Quezon City : C & E Publishing, Inc., 2020
Availability: Items available for loan: College Library (2)Call number: 663.1 G942 2020, ...

9.
Healthy juices / Arlene May Gealone-Corpus. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila, Philippines: Philippine Publishing House, 2015
Availability: Items available for loan: Junior High Library (1)Call number: FIL 641.875 G292h 2015.

10.
Comprehensive approach : Daryl Ace V. Cornell. food and beverage service procedures / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Intramuros, Manila : Mindshapers Co., Inc. , 2021
Availability: Items available for loan: College Library (2)Call number: 647.95 C814 2021, ...

11.
Commercial baking with entrepreneurship : Maria Rhoda D. Dinaga, Tenie P. Lirazan leading to bread and pastry production NC II / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Intramuros, manila mindshaper 2022
Availability: Items available for loan: College Library (5)Call number: 641.8 D583 2022, ...

12.
Bread and pastry production nc II / Corazon Barateta-Prades. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : Books atbp. publishing corp., c2022
Availability: Items available for loan: College Library (1)Call number: 641.8 P896 2022.

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