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1.
Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor. by Series: Scribner library of daily life
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Scribner, c2003
Availability: Items available for loan: College Library (2)Call number: GR 641.3 K11 2003, ...

2.
Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor. by Series: Scribner library of daily life
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Scribner, c2003
Availability: No items available.

3.
Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor. by Series: Scribner library of daily life
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Scribner, c2003
Availability: Items available for loan: College Library (1)Call number: GR 641.3 K11 2003.

4.
Culinary taste : consumer behaviour in the international restaurant sector / edited by Donald Sloan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam ; Boston : Elsevier Butterworth Heinemann, 2004
Availability: Items available for loan: College Library (1)Call number: 641.013 S5 2004.

5.
Kulinarya : a guidebook to Philippine cuisine / Asia Society Philippine Foundation, Inc. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pasig City : Anvil Publishing Inc., 2008
Availability: Items available for loan: College Library (1)Call number: 641 B248c 2008.

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